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تاثیر بوتیرات منوگلیسیرید و پروبیوتیک Bacillus جیره غذایی بر رشد و فعالیت آنزیمهای آنتیاکسیدانی ماهی تیلاپیای نیل (Oreochromis niloticus ) | ||
فیزیولوژی و بیوتکنولوژی آبزیان | ||
دوره 11، شماره 1، خرداد 1402، صفحه 77-103 اصل مقاله (1.21 M) | ||
نوع مقاله: مقاله پژوهشی | ||
شناسه دیجیتال (DOI): 10.22124/japb.2022.22091.1461 | ||
نویسندگان | ||
رضا باقرپور1؛ غلامرضا بادزهره* 2؛ رضا داودی2؛ احمد قاسمی3 | ||
1کارشناس ارشد تکثیر و پرورش آبزیان، گروه شیلات، دانشکده علوم و فناوری نانو و زیستی، دانشگاه خلیج فارس، بوشهر، ایران | ||
2استادیار گروه شیلات، دانشکده علوم و فناوری نانو و زیستی، دانشگاه خلیج فارس، بوشهر، ایران | ||
3استادیار گروه شیلات و زیستشناسی، پژوهشکده خلیج فارس، دانشگاه خلیج فارس، بوشهر، ایران | ||
چکیده | ||
در این مطالعه تاثیر غنیسازی جیره غذایی با بوتیرات منوگلیسیرید و پروبیوتیک تجاری (Bacillus subtilis و Bacillus licheniformis) بر رشد و فعالیت آنزیمهای آنتیاکسیدانی ماهی تیلاپیای نیل مورد بررسی قرار گرفت. برای این منظور، ماهیان در چهار تیمار آزمایشی (با سه تکرار) شامل تیمار شاهد، تیمار 10 گرم در کیلوگرم بوتیرات منوگلیسیرید (AB1)، تیمار 5 گرم در کیلوگرم پروبیوتیک Bacillus (AB2) و تیمار 10 گرم در کیلوگرم بوتیرات منوگلیسیرید و 5 گرم در کیلوگرم پروبیوتیک Bacillus (AB3) توزیع شدند. 144 قطعه بچه ماهی با میانگین وزن 22/0±06/12 گرم به مدت 8 هفته با جیرههای آزمایشی تغذیه شدند. این مطالعه نشان داد افزودن بوتیرات منوگلیسیرید و پروبیوتیک Bacillus در جیره غذایی ماهی تیلاپیای نیل باعث بهبود شاخصهای وزن نهایی، میانگین افزایش وزن روزانه، کارایی پروتئین و ضریب تبدیل غذایی نسبت به شاهد میشود (05/0>P). در تمامی تیمارهای مورد مطالعه فعالیت آنزیمهای کاتالاز، گلوتاتیون پراکسیداز و سوپراکسید دیسموتاز بالاتر از تیمار شاهد بود (05/0P<). بالاترین میزان فعالیت آنزیم سوپراکسید دیسموتاز هم در تیمار AB3 ثبت شد. مطالعه حاضر نشان داد استفاده از افزودنی بوتیرات منوگلیسیرید و پروبیوتیک Bacillus به صورت جداگانه و همزمان تاثیر مطلوب و معنیداری بر عملکرد رشد و فعالیت آنزیمهای آنتیاکسیدانی کبد و سرم ماهی تیلاپیای نیل دارد. | ||
کلیدواژهها | ||
اسیدهای آلی؛ Bacillus؛ رشد؛ تیلاپیای نیل | ||
موضوعات | ||
فیزیولوژی و بیوتکنولوژی آبزیان | ||
مراجع | ||
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