اثر رطوبت بذر و مدت زمان انبارداری بر تنش اکسیداتیو در بذر‌های جو

Alyvand, R., Tavakol Afshar, R. and Sharifzad, F. 2013. Study the germination of seeds Process and anticipated deterioration during storage conditions. Iranian Journal of Field Crops Science, 1(42): 396-308. (In Persian)(Journal)

Ansari, O. and Sharif-Zadeh, F. 2013. Improving germination of primed mountain rye seeds with heat shock treatment. Brazilian Journal of Plant Physiology, 25(3): 1-6. (Journal)

Bailly, C., Benamar, A., Corbineau, C. and Come, C. 2000. Antioxidant systems in sunflower (Helianthus annuus L.) seeds as affected by priming. Seed Science and Technology, 10:35–42. (Journal)

Balochi, H., Nezami, R., Movahedi dehno, M. and Yadavi, A. 2013. The effect of accelerated ageing on seed germination and growth components indexes three varieties of (Brassica napus). Journal of Plant Researches, 4 (26): 397-411. (In Persian)(Journal)

Basra, S.M.A., Ahmad, N., Khan, M.M., Iqbal, N. and Cheema, M.A. 2003. Assessment of cottonseed deterioration during accelerated ageing. Seed Science and Technology, 31: 531-540. (Journal)

Benech-Arnold, R.L. and Sanchez, R.A. 2004. Handbook of Seed Physiology: application to agriculture. Food Products Press, Binghamton, New York. (Book)

Bewley, J.D., Bradford, K.J., Hilhorst, H.W.M. and Nonogaki, H. 2013. Seeds: Physiology of Development, Germination and Dormancy, third ed. Springer Press, NewYork. 341-374. (Book)

Blokhina, O., Virolainen, E. and Fagerstedt, K.V. 2003 Antioxidants, oxidative damage and oxygen deprivation stress: a review. Annals of Botany, 91: 179-194. (Journal)

Clerkx, J.M., Vaies, H.B., Ruys, G.J., Groot, S.P.C. and Koornneef, M. 2004 Genetic differences in seed longevity of various Arabidopsis mutants. Physiologia Plantarum, 121: 448-461. (Journal)

Do, T.D., Cozzolino, D., Muhlhausler, B., Box, A.J. and Able, A. 2015. Antioxidant capacity and vitamin E in barley: Effect of genotype and storage. Food Chemistry, 187:65-74. (Journal)

Fangshan, X., Xianguo, W., Manli, L. and Peisheng, M. 2015. Mitochondrial structural and antioxidant system responses to aging inoat (Avena sativa L.) seeds with different moisture contents. Plant Physiology and Biochemistry, 94:122-129. (Journal)

Freitas, R.A., Dias, D.C.F.S., Olivira, M.G.A., Dias, L.A.S. and Jose, I.C. 2006. Physiological and biochemical changes in naturally and artificially aged cotton seeds. Seed Science and Technology, 34: 253-264. (Journal)

Ghaderifar, F., Soltani, A. and Sadeghipoor, H. 2014. Biochemical changes during deterioration of pumpkin seeds: Lipid peroxidation and membrane damage. Iranian Journal of Plant Biology, 6 (20):96-112. (In Persian)(Journal)

Hay, F.R., Adams, J., Manger, K. and Probert, R. 2008. The use of non-saturated lithium chloride solutions for experimental control of seed water content. Seed Science and Technology, 36:737–746. (Journal)

Heath, R.L. and Packer, L. 1968. Photoperoxidation in isolated choloroplast 1. Kinetics and stoichiometry of fatty acid peroxidation. Archives of Biochemistry and Biophysics, 12: 189-198. (Journal)  

ISTA, 2013. International rules for seed testing. International Seed Testing Association. Bassersdorf. 223pp. (HandBook)

Kapoor, N., Aria, A., Siddiqui, M.A., Kumar, H. and Amir, A. 2011. Physiological and biochemical changes during seed deterioration in aged seeds of rice. Plant Physiology, 6:28-35. (Journal)

Kibinza, S., Vinel, D., Come, D., Bailly, C. and Corbineau, F. 2011. Sunflower seed deterioration as related to moisture content during ageing, energy metabolism and active oxygen species scavenging, Physiologia Plantarum, 128: 496–506. (Journal)

Li, J., Zhang, Y., Yu, Z., Wang, Y., Yang, Y., Liu, Z. and Jiang, J. 2007. Superior storage stability in low lipoxygenase maize varieties. Stored Products Research, 43: 530-534. (Journal)

Nagel, M., Pistrick, J., Mascher, M., Brner, A. and Groot, S.P.C. 2016. Barley Seed Aging: Genetics behind the Dry Elevated Pressure of Oxygen Aging and Moist Controlled Deterioration. Frontiers in Plant Science, 7: 1-11. (Journal)

Pradidwong, S., Isarasenee, A. and Pawelzik, E. 2004. Prediction of Mung bean Seed Longevity and Quality Using the Relationship of Seed Moisture content and storage temperature. Deutscher Tropentag, Book of Abstracts, 204. (Book)

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Tabatabai, S. 2014. Storage under different conditions to determine seed viability constants atmosphere. Seed Research; 20: 2-13. (Journal)

Xia, F., Wang, X., Li, M. and Mao, P. 2015. Mitochondrial structural and antioxidant system responses to aging in oat (Avena sativa L.) seeds with different moisture contents. Plant Physiology and Biochemistry, 94:122-1. (Journal)