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تأثیر پیری تسریعشده و پرایمینگ بذر بر برخی شاخصهای جوانهزنی و بیوشیمیایی بذر زیرهی سبز (Cuminum cyminum L.) | ||
علوم و تحقیقات بذر ایران | ||
مقاله 6، دوره 5، شماره 1، خرداد 1397، صفحه 69-81 اصل مقاله (1.2 M) | ||
نوع مقاله: مقاله پژوهشی | ||
شناسه دیجیتال (DOI): 10.22124/jms.2018.2901 | ||
نویسندگان | ||
رامین پیری1؛ علی مرادی* 2؛ معصومه حسینی مقدم1 | ||
1دانشگاه یاسوج | ||
2عضو هیأت علمی گروه زراعت و اصلاح نباتات دانشکده کشاورزی دانشگاه یاسوج | ||
چکیده | ||
بهمنظور بررسی تأثیر پیری تسریعشده و پرایمینگ بر شاخصهای جوانهزنی و بیوشیمیایی بذر زیرهی سبز (.Cuminum cyminum L) آزمایشی دو عاملی در قالب طرح پایه کاملاً تصادفی با چهار تکرار اجرا گردید. فاکتورهای آزمایش شامل زوال بذر در چهار سطح (بدون زوال، 12، 24 و 36 ساعت) و پرایمینگ در پنج سطح با اوره در دو پتانسیل اسمزی 1- و 5/1- مگاپاسکال و پتاسیم دیهیدروژن فسفات در دو سطح 1- و5/1- مگاپاسکال و آب مقطر (هیدروپرایمینگ) بود. بیشترین میزان فعالیت آنزیم کاتالاز، آسکوربات پراکسیداز و پروتئین محلول در پرایمینگ با پتاسیم دیهیدروژن فسفات در سطح 5/1- مگاپاسکال در سطح زوال صفر مشاهده شد. نتایج همچنین نشان داد که بیشترین درصد جوانهزنی (86 درصد) ، سرعت جوانهزنی(34/2 بذر در روز)، شاخص طولی بنیه گیاهچه (90/4) و کمترین متوسط زمان جوانهزنی (4/8 روز) مربوط به تیمار بدون زوال و پرایمینگ با پتاسیم دیهیدروژن فسفات 5/1- مگاپاسکال بود. بیشترین طول ساقهچه (52/3سانتیمتر) مربوط به تیمار پرایمینگ با اوره در سطح 5/1- مگاپاسکال در سطح بدون زوال و بیشترین طول ریشهچه (32/2سانتیمتر) از پرایمینگ اوره در سطح 1- مگاپاسکال در سطح بدون زوال بهدست آمد. بهطور کلی نتایج نشان داد که پرایمینگ با پتاسیم دیهیدروژن فسفات در سطح 5/1- مگاپاسکال میتواند بنیه بذور زوال یافته زیرهی سبز را بهبود دهد. | ||
کلیدواژهها | ||
آنزیمهای آنتیاکسیدان؛ اسموپرایمینگ؛ پروتئین محلول؛ جوانهزنی؛ زیرهی سبز | ||
مراجع | ||
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