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Comparative analysis of casein complex and amino acid composition in single-humped and double-humped camel milk: Implications for dairy camel breeding | ||
| Caspian Journal of Environmental Sciences | ||
| دوره 21، شماره 3، مهر 2023، صفحه 523-532 اصل مقاله (953.16 K) | ||
| نوع مقاله: Research Paper | ||
| شناسه دیجیتال (DOI): 10.22124/cjes.2023.6928 | ||
| نویسندگان | ||
| Kuanysh Syman* 1؛ Raissa Utegaliyeva2؛ Abdreshov Serik Nauryzbaevish3؛ Zharylkassynova Zhazira4؛ Aytzhanova Mira Onlanbekovna5؛ Kalekeshov Askar Maralovich6؛ Mamataeva Aigul Tumaevna7 | ||
| 1Biological Sciences, Institute of Natural Sciences and Geography, Abai Kazakh National Pedagogical University, Almaty, Kazakhstan, 13, Dostyk Av., 050010 Almaty, the Republic of Kazakhstan | ||
| 2Biological Sciences, Kazakh National Women’s Pedagogical University, Almaty, Kazakhstan, 99, Aiteke Bi St., 090000, Almaty, the Republic of Kazakhstan | ||
| 3Biological Sciences, Institute of Genetics and Physiology CS MSHE RK, Laboratory of Physiology Lymphatic System, Almaty, Kazakhstan, 050060, 93 Al-Farabi Avenue, Almaty, the Republic of Kazakhstan | ||
| 4Master of pedagogical sciences, Institute of Natural Sciences and Geography, Abai Kazakh National pedagogical university, Almaty, Kazakhstan, 13, Dostyk Av., 050010 Almaty, the Republic of Kazakhstan; | ||
| 5Biological Sciences, Kazakh National Women's Teacher Training University, Almaty, Kazakhstan, 114/1 Gogol St. 050000, Almaty, the Republic of Kazakhstan | ||
| 6Biological sciences Kazakh National Women's Teacher Training University, Almaty, Kazakhstan, 114/1 Gogol St. 050000, Almaty, the Republic of Kazakhstan | ||
| 7Biological sciences Almaty Technological University, Almaty, Kazakhstan, 100, Tole Bi Av., 050000 Almaty, the Republic of Kazakhstan | ||
| چکیده | ||
| The purpose of this work is to study the casein complex of camel milk and their amino acid composition. including the chemical composition and physico-chemical properties of milk of single-humped and double-humped camels, as well as the fractional composition of milk proteins of two types of camels and combined milk, followed by the amino acid composition of the casein complex of milk. The protein composition of the casein complex and whey proteins can be used in breeding work in dairy camel breeding to select the most desirable types of animals. The electrophoretic picture of casein fractions on polyacrylamide gel can serve as a reference in the study of camel milk proteins. | ||
| کلیدواژه‌ها | ||
| Camel؛ milk؛ Casein complex؛ Amino acid composition؛ bactrians؛ dromedaries؛ Electrophoretic analysis | ||
| مراجع | ||
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