بررسی تنوع مورفولوژیکی و برخی از ریز مغذی ‌های میوه بنه (Piatacia atlantica) در شرق و مرکز ایران

Adams, M., Plitzko, I., Kaiser, M., Brun, R. and Hamburger, M. 2009. HPLC-profiling for antiplasmodial compounds Methoxycarpachromene from Pistacia atlantica. Phytochemistry Letters, 2(4):159-162. (Journal)

Barazani O., Dudai N. and Golan-Goldhirsh A. 2013. Comparison of Mediterranean Pistacia lentiscus genotypes by random amplified polymorphic DNA, chemical, and morphological analyses. Journal of Chemical Ecology, 8: 1939- 1952. (Journal)

Belhadj, S., Derridj A., Aigouy T.H., Gers, C.H., Gauquelin, T.H. and Mevy, J.P.H. 2017. Comparative morphology of leaf epidermis in eight populations of Atlas Pistachio (Pistacia atlantica Desf. Anacardiaceae), Microscopy Research and Tecnique, 70: 837- 846. (Journal)

Benhassaini, H., Bendahmane, M. and Benchalgo, N. 2007. The chemical composition of fruits of Pistacia atlantica Desf. from Algeria. Chemistry of Natural Compounds, 43: 121-4. (Journal)

Dehghan Shoraki, Y. and Mirzaie-Nodoushan, H. 2006. A study of some seedlessness aspect of baneh (Pistacia atlantica Subsp mutica). Journal of Pajouhesh and Sazandegi, 72: 58-69. (In Persian) (Journal)

De Moura, R.S., Resende, A.C., Moura, A.S. and Maradei, M.F. 2007. Protective action of a hydroalcoholic extract of vinifera grape skin on experimental preeclampsia rats. Pregnancy Hypertens, 26(1): 89-100. (Journal)

Fadaei, H., Etemad, V. and Moradi, G. 2020. Effect of salinity stress on Pistachio Vera L. seed vigor in Khajeh Kalat, Mashhad. Journal of Environmental Science and Technology, 22(2): 242-251. (In Persian) (Journal)

Ganji, F., Bashtani, M., Farhangfar, H. and Ghiasi, S.E. 2017. Effect of different growth stages on the chemical composition, antioxidant properties and rumen-intestinal digestion of Pistacia atlantica with nylon bags method. Animal Science Researchers, 27(3): 185-200. (In Persian) (Journal)

Ghahari, G., Gandomkar, A. and Najaf-Pour, B. 2016. Investigating the role of climatic elements affecting the expansion of pistachio forests in the basin of Mond. Journal of Geography and Environmental planning, 27(3): 131-162. (In Persian) (Journal)

Gholami, S.H., Hosseini, M. and Sayad, E. 2007. Effects of weed, sowing depth and sowing date on growth of Pistatia atlantica seedlings in nursery. Journal of Pajouhesh and Sazandegi, 75: 71-80. (In Persian) (Journal)

Heidarbeigi, K., Ahmadi, H., Kheiralipour, K. and Tabatabaeefar, A. 2008. Some Physical and Mechanical Properties of Iranian Wild Pistachio (Pistachio mutica L.). American-eurasian journal of agricultural and environmental sciences, 3(4): 521-525. (Journal)

Jahanbazi Goujani, H., Iranmanesh, Y. and Talebi, M. 2006. Seed production potential of pistachio forests of chahrarmahal Bakhtiari province and its economic effects on dwellers welfare. Iranian Journal of Forest and Poplar Research, 14(2): 159-167. (In Persian) (Journal)

Jouyban, Z., Kafi, M., Nezami, A. and Mousavi, S. 2019. Effects of Water Stress, Nitrogen and Potassium on Some Physiological Characteristics and Dry Matter Yield of Blue Panic Grass (Panicum antidotale Retz.). Iranian Journal of Field Crops Research, 17(3): 403-414. (In Persian) (Journal)

Kafkas, S. and Perl-Treves, R. 2017. Interspeciese relationships in the genus Pistacia L. Anacardiaceae) based on RAPD fingerprinting. Hort- Science, 37: 168- 171. (Journal)

Kafkas S., Kafkas, E. and Perl-Treves, R. 2002. Morphological diversity and a germplasm survey of three wild Pistacia species in Turkey. Genetic Resources and Crop Evolution, 49: 261-270. (Journal)

Madadi Zadeh, N., Arzani, H., Zahedi, G. and Faryab, N. 2014. Effects of exclosure management on rangelands of Khabr National Park. Iranian Journal of Range and Desert Reseach, 21(1): 128-138. (In Persian) (Journal)

Madah Arefi, H., Nasirzadeh, A. and Misrayi Nodoshan, H. 2004. Study of diversity in maternal and paternal bases of pistachio (Pistacia atlantica). Iranian journal of Forest and Poplar Research, 10: 405-419. (In Persian) (Journal)

Marschner, H. 2012. Mineral Nutrion of Higher Plants. Ed ke-3. London: Academic-Pr. (Book)

Martinec, N., Balbino, S., Dobša, J., Šimunić Mežnarić, V. and Legen, S. 2019. Macro‐and microelements in pumpkin seed oils: Effect of processing, crop season, and country of origin. Food Science and Nutrition, 7(5): 1634-1644. (Journal).

Mohammad Sokri, S., Babalar, M., Barker, A.V., Lesani, H. and Asgari, M.A. 2015. Fruit quality and nitrogen, potassium, and calcium content of apple as influenced by nitrate: ammonium ratios in tree nutrition. Journal of Plant Nutrition, 38(10): 1619-1627. (Journal)

Naghavi, M.R., Aryakia, E., Hadi, S., Ghafoori, H., Mousavi, H., Ramazani, H. and Shahzadeh Fazeli, S.A. 2019. Characterization of morphological, phytochemical and molecular diversity of artemisia annua accessions in hyrcanian area of Iran. Journal of Agricultural Science and Technology, 21(5): 1265-1276. (In Persian) (Journal)

Pourreza, M., Show, J.D. and Zangeneh, H. 2008. Sustainability of wild pistachio (Pistacia atlantica Desf) in Zagros forests, Iran. Forest Ecology and Management, 255:3667-71. (In Persian) (Journal)

Riazi, G.H., Rahemi, M. and Khanzadeh, S. 2007. Effects of selected pistachio pollen on development and quality of pistachio nuts of three commercially grown cultivars. Journal of Plant Nutrition, 19: 635-641. (In Persian)(Journal)

Roche, A., Vennin, E., Bundeleva, I., Bouton, A., Payandi-Rolland, D., Amiotte-Suchet, P. and Visscher, P.T. 2019. The role of the substrate on the mineralization potential of microbial mats in a modern freshwater river (Paris Basin, France). Minerals, 9(6): 1-33. (Journal).

Rostamikia, Y., Fattahi, M. and Imani, A.K. 2009. Investigation of genetic diversity of wild pistachio using fruit and leaf morphological characteristics. Iranian Journal of Rangelands and Forests Plant Breeding and Genetic Research, 17(2): 284-294. (In Persian) (Journal)

Rostamikia, Y., Imani, A.A., Fattahi, M. and Sharifi, J. 2010. Site demands, quantitative and qualitative characteristics of wild Pistacia in Khalkhal forests. Iranian Journal of Forest and Poplar Research, 7(4): 489-499. (In Persian) (Journal)

Rotivand Ghiasvand, A. 1999. Methods of exploiting medicinal and aromatic plants in forest communities. Islamic Azad University. (In Persian) (Thesis)

Sadeghzadeh Hallaj, M.H., Azadfar, D. and Mirzaei Nodoushan, H. 2018. Effect of artificial shading and soil humidity on allocation of some nutrients in the organs of wild pistachio saplings. Iranian Journal of Forest, 10(1): 43-54. (In Persian) (Journal)

Sedagat, N. and Tavakoli J. 2011. Qualitative properties of Motica (var. Atlantica Pistacia) under different storage and packaging conditions. Iranian Food Science and Technology Research Journal, 7(1): 17-26. (In Persian) (Journal)

Sheng, H.W. 2000. Sodium, chloride and potassium, in: Stipanuk, M. (Eds.), Biochemical and physiological aspects of human nutrition. Philadelphia W.B., Saunders Company. pp: 110-123. (Book)

Soleiman-Beigi, M. and Arzehgar, Z. 2013. A review Study on chemical properties and food indexes of mastic oil compared with olive, sunflower and canola oils. The Ilamian traditional uses of mastic. Scientific Journal of Ilam University of Medical Scienc, 21(5): 1-13. (In Persian) (Journal)

Soltan Dallal, M.M., Faraji, M. and Mirahmadi, F. 2019. Antibacterial effects of essence of Bene tree fruit on Clostridium perfringens in laboratory environment and on meat product. Scientific Journal of Kurdestan University of Medical Sciences, 24(1): 112-121. (In Persian) (Journal)

Tabandeh Sarvi, A. and Nadi, H. 2018. Effect of elevation and genotype on leaf morphological variation in Pistacia atlantica subsp. mutica in southern Yazd province forest. Arid Biome Scientific and Research Journal, 8(2): 15-25. (In Persian) (Journal)

Yousefi, B., Madah Arefi, H., Fanny, B., Moghadasi, N., Amani, M., Mardani, F. and Karami, T. 2009. The estimation of genetic variance components and heretability of Terebinth tree friuts and general compatiability of Terebinth tree (Pistacia atlantica) at 2 model sites of the Kurdistan province. Final Report of Research Project, Research Institute of Forests and Rangelands, 23(2): 368-378. (In Persian) (Journal)

Yousefi, B. 2015. Comparison of morphological and chemical properties of wild pistachio (Pistacia atlantica) fruit across two habitats in Kurdistan Province, Iranian journal of Forest and Poplar Research, 23(2):368-378. (In Persian) (Journal)

Zahedi Pour, H., Fatahi, M., Mirdavoodi, H.R., Akhavan, G. and Azdoo, Z. 2005. Distribution of different species of Pistachio in Markazi Province of Iran. Iranian journal of Forest and Poplar Research, 13(1): 33-78. (In Persian)(Journal)

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