تعداد نشریات | 31 |
تعداد شمارهها | 748 |
تعداد مقالات | 7,112 |
تعداد مشاهده مقاله | 10,245,925 |
تعداد دریافت فایل اصل مقاله | 6,899,681 |
Antioxidative compounds, enzymes activity and nutrient elements in Stachys byzantina are altered by climate conditions not by soil parameters | ||
Caspian Journal of Environmental Sciences | ||
دوره 20، شماره 5، اسفند 2022، صفحه 1099-1115 اصل مقاله (1.19 M) | ||
نوع مقاله: Research Paper | ||
شناسه دیجیتال (DOI): 10.22124/cjes.2022.6091 | ||
نویسندگان | ||
Setareh Khademian Amiri1؛ Tahereh A. Aghajanzadeh* 1؛ Naser J afari1؛ Mojtaba Mahmoudi2 | ||
1Department of Plant Sciences, Faculty of Science, University of Mazandaran, Babolsar, Iran | ||
2Department of Soil and Water Research, Mazandaran Agricultural and Natural Resources Research and Education Center, AREEO, Sari, Iran | ||
چکیده | ||
Environmental factors including climate factors and soil parameters affect growth, physiological processes and production of primary and secondary metabolites in plants. In addition, the responses of plants are widely varied to environmental factors. In the current study the impacts of rainfall, temperature and several soil factors such as soil texture, pH, electrical conductivity, organic matter, organic carbon, calcium carbonate and soil elements on nutrient elements, antioxidative compounds, activity, and isoenzymes patterns of peroxidase and superoxide dismutase in Stachys byzantina were investigated. S. byzantina as a valuable medicinal species was collected from three regions in the north of Iran with different altitudes and ecological conditions. The results showed that the content of nutrient elements (phosphorus, sodium, potassium, calcium), anti-oxidative compounds (phenols, flavonol, flavonoids, and anthocyanin) as well as the activity of peroxidase and superoxide dismutase enzymes along with intensity of their isoenzymes bands were positively correlated with temperature and rainfall, however, almost not correlated with soil parameters. Furthermore, the higher density of S. byzantina in the region with lower temperature and rainfall indicated greater adaptability of the plant in higher altitude areas, which is consistent with a decrease in the antioxidant compounds and activity of oxidative enzymes. | ||
کلیدواژهها | ||
Environmental factors؛ Oxidative enzymes؛ Phenolic compounds؛ Plant elements | ||
مراجع | ||
Abdalla, MM & El-Khoshiban, NH 2007, The influence of water stress on growth, relative water content, photosynthetic pigments, some metabolic and hormonal contents of two Triticium aestivum cultivars. Journal of Applied Sciences Research, 3: 2062-2074.
Abeles, FB, & Biles, CL 1991, Characterization of peroxidases in lignifying peach fruit endocarp. Plant Physiology, 95: 269-273.
Afsharnezhad, M, Shahangian, SS, Panahi, E, & Sariri, R 2017, Evaluation of the antioxidant activity of extracts from some fruit peels. Caspian Journal of Environmental Sciences, 15: 213-222.
Ahmad, P, Abdel Latef, AA, Abd_Allah, EF, Hashem, A, Sarwat, M, Anjum, NA & Gucel, S 2016, Calcium and potassium supplementation enhanced growth, osmolyte secondary metabolite production, and enzymatic antioxidant machinery in cadmium-exposed chickpea (Cicer arietinum L.). Frontiers in Plant Science, 7: 513.
Ahmad, P, Ahanger, MA, Alam, P, Alyemeni, MN, Wijaya, L, Ali, S & Ashraf, M 2019, Silicon (Si) supplementation alleviates NaCl toxicity in mung bean [Vigna radiata (L.) Wilczek] through the modifications of physio-biochemical attributes and key antioxidant enzymes. Journal of Plant Growth Regulation, 38: 70-82.
Akkol, EK, Göger, F, Koşar, M & Başer, KHC 2008, Phenolic composition and biological activities of Salvia halophila and Salvia virgata from Turkey. Food Chemistry, 108: 942-949.
Albert, A, Sareedenchai, V, Heller, W, Seidlitz, HK & Zidorn, C 2009, Temperature is the key to altitudinal variation of phenolics in Arnica montana L. cv. ARBO. Oecologia, 160: 1-8.
Alfenito, MR, Souer, E, Goodman, CD, Buell, R, Mol, J, Koes, R & Walbot, V 1998, Functional complementation of anthocyanin sequestration in the vacuole by widely divergent glutathione S-transferases. The Plant Cell, 10: 1135-1149.
Alici, EH & Arabaci, G 2016, Determination of SOD, POD, PPO and CAT enzyme activities in Rumex obtusifolius L. Annual Research & Review in Biology, 1-7.
Ali Ehyaei, M & Behbahanizadeh, A 1993, Methods of chemical analysis of soil, Vol. 1, Publication No. 893. Soil and Water Research Institute, Tehran, Iran 129 p.
Ali Ehyaei, M 1997, Methods of soil chemical analysis. Agricultural Institute for Research, Instruction and Extension. Technical Publication No. 1024 (In Persian).
Alijanipoor, K, Hajihosseini, R, Sariri, R, Vaziri, A 2019, Extraction, purification and characterization of peroxidase from Vitis vinifera wastes. Caspian Journal of Environmental Sciences, 17: 1-9
Altshuler, DL & Dudley, R 2006, The physiology and biomechanics of avian flight at high altitude. Integrative and Comparative Biology, 46: 62-71.
Anjum, NA, Ahmad, I, Mohmood, I, Pacheco, M, Duarte, AC, Pereira, E, ... & Prasad, MNV 2012, Modulation of glutathione and its related enzymes in plants’ responses to toxic metals and metalloids—a review. Environmental and Experimental Botany, 75: 307-324.
Aqaei, P, Weisany, W, Diyanat, M, Razmi, J & Struik, PC 2020, Response of maize (Zea mays L.) to potassium nano-silica application under drought stress. Journal of Plant Nutrition, 1-12.
Arslan, D & Ozcan, MM 2011, Phenolic profile and antioxidant activity of olive fruits of the Turkish variety “Sarıulak” from different locations. Grasas y Aceites, 62: 453-461.
Asnaashari, S, Delazar, A, Alipour, SS, Nahar, L, Williams, AS, Pasdaran, A, ... & Sarker, SD 2010, Chemical composition, free-radical-scavenging and insecticidal activities of the aerial parts of Stachys byzantina. Archives of Biological Sciences, 62: 653-662.
Awasthi, R, Bhandari, K & Nayyar, H 2015, Temperature stress and redox homeostasis in agricultural crops. Frontiers in Environmental Science, 3: 11.
Baligar, VC, Fageria, NK, & He, ZL 2001, Nutrient use efficiency in plants. Communications in Soil Science and Plant Analysis, 32: 921-950.
Beauchmp, C & Fridovich, I 1971, Superoxide dismutase improved assays and an assay applicable to acrylamide gels. Analytical Biochemistry, 44: 276-287.
Bista, DR, Heckathorn, SA, Jayawardena, DM, Mishra, S, & Boldt, JK 2018, Effects of drought on nutrient uptake and the levels of nutrient-uptake proteins in roots of drought-sensitive and-tolerant grasses. Plants, 7: 28.
Bita, C & Gerats, T 2013, Plant tolerance to high temperature in a changing environment: scientific fundamentals and production of heat stress-tolerant crops. Frontiers in Plant Science, 4: 273.
Boczulak, SA, Hawkins, BJ & Roy, R 2014, Temperature effects on nitrogen form uptake by seedling roots of three contrasting conifers. Tree Physiology, 34: 513-523.
Brady, NC & Weil, RR 2007, The nature and properties of soil, Dorling Kindersley (India) Pvt. Ltd., Licensees of Pearson Education in South Asia, 530-535.
Bradford, M. M. 1976. A rapid and sensitive method for quantization of microgram quantities of protein utilizing the principle of protein-dye-binding. Anal Biochemistry, 72: 54-284.
Broadley, MR, Willey, NJ, Wilkins, JC, Baker, AJ, Mead, A & White, PJ 2001, Phylogenetic variation in heavy metal accumulation in angiosperms. New Phytologist, 152: 9-27.
Brouder, SM & Volenec, JJ 2008, Impact of climate change on crop nutrient and water use efficiencies. Physiologia Plantarum, 133: 705-724.
Bouyoucos, GJ 1962, Hydrometer method improved for making particle size analyses of soils 1. Agronomy Journal, 54: 464-465.
Butkutė, B, Lemežienė, N, Dagilytė, A, Cesevičienė, J, Benetis, R, Mikaliūnienė, J & Rodovičius, H 2016, Mineral element and total phenolic composition and antioxidant capacity of seeds and aerial plant parts of perennial legumes. Communications in Soil Science and Plant Analysis, 47: 36-45.
Dhaliwal, SS, Naresh, RK, Mandal, A, Singh, R, & Dhaliwal, MK 2019, Dynamics and transformations of micronutrients in agricultural soils as influenced by organic matter build-up: A review. Environmental and Sustainability Indicators, 1:100007.
Digrak, M, Alma, MH & Ilçim, A 2001, Antibacterial and antifungal activities of Turkish medicinal plants. Pharmaceutical Biology, 39: 346-350.
Drew, MC 1983, Plant injury and adaptation to oxygen deficiency in the root environment: a review. Plant and Soil, 75: 179-199.
Ebrahimabadi, AH, Ebrahimabadi, EH, Djafari-Bidgoli, Z, JookarKashi, J, Mazoochi, A, Batooli, H 2010, Composition and antioxidant and antimicrobial activity of the essential oil and extracts of Stachys inflata Benth. From Iran. Food Chemistry, 119: 452-458.
El Idrissi, Y, El Moudden, H, Harhar, H, Zarrouk, A, Tabyaoui, M 2021, Comparison and correlation of phytochemical content with antioxidant potential of different parts of Argan tree, Argania spinosa L. Caspian Journal of Environmental Sciences, 19: 261-266
El-Ghani, MMA & Amer, WM 2003, Soil–vegetation relationships in a coastal desert plain of southern Sinai, Egypt. Journal of Arid Environments, 55: 607-628.
Elzam, OE & Hodges, TK 1967, Calcium inhibition of potassium absorption in corn roots. Plant Physiology, 42: 1483-1488.
Emami, A 1996, Methods of plant analysis Vol.1. Publication No. 982. Soil and Water Research Institute. Tehran.
Erdemoglu, N, Turan, NN, Cakoco, I, Sener, B & Aydon, A 2006, Antioxidant activities of some Lamiaceae plant extracts. Phytotherapy Research, 20: 9-13.
Fageria, NK 2012, Role of soil organic matter in maintaining sustainability of cropping systems. Communications in Soil Science and Plant Analysis, 43: 2063-2113.
Ghahreman, M 1996, A Dictionary of Iranian plants. Farhang Moasser, Tehran, Iran, pp. 199 and 738.
Gilliam, FS & Dick, DA 2010, Spatial heterogeneity of soil nutrients and plant species in herb-dominated communities of contrasting land use. Plant Ecology, 209: 83-94.
Govasmark, E, Steen, A, Bakken, AK, Strom, T & Hansen, S 2005, Factors affecting the concentration of Zn, Fe and Mn in herbage from organic farms and in relation to dietary requirements of ruminants. Acta Agriculturae Scandinavica, 55: 131-142.
Hasanuzzaman, M, Hossain, MA, da Silva, JAT & Fujita, M 2012, Plant response and tolerance to abiotic oxidative stress: antioxidant defence is a key factor. In Crop stress and its management: Perspectives and strategies (pp. 261-315). Springer, Dordrecht.
Hayashi, K, Nagamatsu, T, Ito, M, Hattori, T & Suzuki, Y 1994, Acteoside, a component of Stachys sieboldii MIQ, may be a promising antinephritic agent: Effect of acteoside on crescentic-type anti-GBM nephritis in rats. The Japanese Journal of Pharmacology, 65: 143-151.
Hermans, C, Bourgis, F, Faucher, M, Strasser, RJ, Delrot, S & Verbruggen, N 2005, Magnesium deficiency in sugar beets alters sugar partitioning and phloem loading in young mature leaves. Planta, 220: 541-549.
Hussain, S & Maqsood, MA 2011, Root zone temperature influences nutrient accumulation and use in maize. Pakistan Journal of Botany, 43: 1551-1556.
Jafari, M, Baghbani, S, Tavili, A, Chahouki, Z, Malekian, A, & Asadi Pasoojani, N 2011, Comparison of chemical characteristics of shoot, root and litter in three range species of Salsola rigida, Artemisia sieberi and Stipa barbata. Caspian Journal of Environmental Sciences, 9: 37-46.
Kjeldahl, JGCT 1883, Neue methode zur bestimmung des stickstoffs in organischen körpern. Zeitschrift für Analytische Chemie, 22: 366-382.
Khanavi, M, Hadjiakhoondi, A, Amin, G, Amanzadeh, Y, Rustaiyan, A & Shafiee, A 2004, Comparison of the volatile composition of Stachys persica Gmel. and Stachys byzantina C. Koch. oils obtained by hydrodistillation and steam distillation. Zeitschrift für Naturforschung, 59: 463-467.
Körner, C & Larcher, W 1988, Plant life in cold environments. In: Plants and temperature. Symposium of the Society of Experimental Biologists (Vol. 42, pp. 25-57).
Korner, C. 2016, Plant adaptation to cold climates. F1000Research, 5.
Kováčik, J, Klejdus, B, Bačkor, M & Repčák, M 2007, Phenylalanine ammonia-lyase activity and phenolic compounds accumulation in nitrogen-deficient Matricaria chamomilla leaf rosettes. Plant Science, 172: 393-399.
Kraus, TEC, Zasoski, RJ & Dahlgren, RA 2004, Fertility and pH effects on polyphenol and condensed tannin concentrations in foliage and roots. Plant and Soil, 262: 95-109.
Ladha, JK, Khind, CS, Gupta, RK, Meelu, OP & Pasuquin, E 2004, Long-term effects of organic inputs on yield and soil fertility in the rice–wheat rotation. Soil Science Society of America Journal, 68: 845-853.
Lichtenthaler, HK 1987, [34] Chlorophylls and carotenoids: pigments of photosynthetic biomembranes. Methods in enzymology (Vol. 148, pp. 350-382). Academic Press.
Limeneh, DF, Beshir, HM & Mengistu, FG 2020, Nutrient uptake and use efficiency of onion seed yield as influenced by nitrogen and phosphorus fertilization. Journal of Plant Nutrition, 1-19.
Lombin, G & Fayemi, A 1976, Release of exchangeable and non‐exchangeable magnesium from Nigerian soils on cropping with maize or chemical extraction. Journal of the Science of Food and Agriculture, 27: 101-108.
Maiga, A, Diallo, D, Bye, R & Paulsen, BS 2005, Determination of some toxic and essential metal ions in medicinal and edible plants from Mali. Journal of Agricultural and Food Chemistry, 53: 2316-2321.
Maleki, N, Garjani, A, Nazemiyeh, H, Nilfouroushan, N, Sadat, AE, Allameh, Z & Hasannia, N 2001, Potent anti-inflammatory activities of hydroalcoholic extract from aerial parts of Stachys inflata on rats. Journal of Ethnopharmacology, 75: 213-218.
Manach, C, Scalbert, A, Morand, C, Rémésy, C & Jiménez, L 2004. Polyphenols: Food sources and bioavailability. The American Journal of Clinical Nutrition, 79: 727-747.
Masukasu, H, Karin, O & Kyoto, H 2003, Enhancement of anthocyanin biosynthesis by sugar in radish (Raphanus sativus) hypocotls. Plant Science, 164: 259-265.
Min, K, Freeman, C, Kang, H, & Choi, SU 2015, The regulation by phenolic compounds of soil organic matter dynamics under a changing environment. BioMed Research Iinternational.
Miroslavov, EA & Kravkina, IM 1991, Comparative analysis of chloroplasts and mitochondria in leaf chlorenchyma from mountain plants grown at different altitudes. Annals of Botany, 68: 195-200.
Mittler, R 2006, Abiotic stress, the field environment and stress combination. Trends in Plant Science, 11: 15-19.
Mohammadkhani, N & Heidari, R 2007, Effects of drought stress on protective enzyme activities and lipid peroxidation in two maize cultivars. Pakistan Journal of Biological Sciences, 10: 3835-3840.
Morteza-Semnani, K, Saeedi, M & Shahani, S 2006, Antioxidant activity of the methanolic extracts of some species of Phlomis and Stachys on sunflower oil. African Journal of Biotechnology, 5: 2428-2432.
Moural, TW, Lewis, KM, Barnaba, C, Zhu, F, Palmer, NA, Sarath, G, et al 2017, Characterization of class III peroxidases from switchgrass. Plant Physiology, 173: 417-433.
Movludi, A, Ebadi, A, Jahanbakhsh, S, Davari, M & Parmoon, G 2014, The effect of water deficit and nitrogen on the antioxidant enzymes’ activity and quantum yield of barley (Hordeum vulgare L.). Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 42: 398-404.
Mozaffarian, V 2007, A dictionary of Iranian plant names, Farahang Moaser Press, Tehran, 522 p.
Nair, PR, Nair, VD, Kumar, BM, & Showalter, JM 2010, Carbon sequestration in agroforestry systems. Advances in Agronomy, 108:237–307.
Nakano, Y & Asada, K 1981, Hydrogen peroxide is scavenged by ascorbate-specific peroxidase in spinach chloroplasts. Plant and Cell Physiology, 22: 867-880.
Ncube, B, Finnie, JF & Van Staden, J 2012, Quality from the field: the impact of environmental factors as quality determinants in medicinal plants. South African Journal of Botany, 82: 11-20.
Nieto-Jacobo, MF, Steyaert, JM, Salazar-Badillo, FB, Nguyen, DV, Rostás, M, Braithwaite, M, ... & Mendoza-Mendoza, A 2017, Environmental growth conditions of Trichoderma spp. affects indole acetic acid derivatives, volatile organic compounds, and plant growth promotion. Frontiers in Plant Science, 8: 102.
Noctor, G, De Paepe, R & Foyer, CH 2007, Mitochondrial redox biology and homeostasis in plants. Trends in Plant Science, 12: 125-134.
Nouri, J, Alloway, BJ & Peterson, PJ 2001, The vertical movement of cadmium, nickel and lead through undisturbed cores having a surface amended of sewage sludge. Journal of Biological Sciences,1: 986-988, DOI: 10.3923/jbs.2001.986.988.
Olsen, SR 1954, Estimation of available phosphorus in soils by extraction with sodium bicarbonate (No. 939). US Department of Agriculture. 22 p.
Olsen, KM, Slimestad, R, Lea, US, Brede, C, Løvdal, T, Ruoff, P, et al. 2009, Temperature and nitrogen effects on regulators and products of the flavonoid pathway: Experimental and kinetic model studies. Plant, Cell & Environment, 32: 286-299.
Omidipour, R, Erfanzadeh, R, Faramarzi, M 2021, Climatic conditions effects on the components of plant diversity in the western Iran grasslands using multiplicative partitioning methods. Caspian Journal of Environmental Sciences, 19: 1-10
Ordonez, JC, van Bodegom, PM, Witte, JPM, Wright, IJ, Reich, PB & Aerts, R 2009, A global study of relationships between leaf traits, climate and soil measures of nutrient fertility. Global Ecology and Biogeography, 18: 137-149.
Ozcan, M & Akgül, A 1995, Antioxidant activity of extracts and essential oils from Turkish spices on sunflower oil. Acta Alimentaria, 24: 81-90.
Padda, MS & Picha, DH 2008, Effect of low temperature storage on phenolic composition and antioxidant activity of sweet potatoes. Postharvest Biology and Technology, 47: 176-180.
Pregitzer, KS, King, JS, Burton, AJ & Brown SE 2000, Responses of tree fine roots to temperature. The New Phytologist, 147: 105-115.
Pregitzer, KS & King, JS 2005, Effects of soil temperature on nutrient uptake. In Nutrient acquisition by plants (pp. 277-310). Springer, Berlin, Heidelberg.
Raghavendra, AS, Gonugunta, VK, Christmann, A & Grill, E 2010, ABA perception and signalling. Trends in Plant Science, 15: 395-401.
Razmjoo, KH, Heydarizadeh, P & Sabzalian, MR 2008, Effect of Salinity and Drought Stresses on Growth Parameters and Essential Oil Content of Matricaria chamomile. International Journal of Agriculture and Biology, 10: 4.23-28.
Rechinger, KH 1988, Minuartia L. Flora Iranica, 163: 28-53.
Rechinger, KH & Hedge, IC 1982, Flora Iranica. Akademisch Druck- und Verlagsanstalt, Graz, Austria, 150: 360-361.
Rees, RM, Bingham IJ, Baddeley, JA & Watson, CA 2005, The role of plants and land management in sequestering soil carbon in temperate arable and grassland ecosystems. Geoderma, 128: 130-154.
Rietra, RP, Heinen, M, Dimkpa, CO, & Bindraban, PS 2017, Effects of nutrient antagonism and synergism on yield and fertilizer use efficiency. Communications in Soil Science and Plant Analysis, 48: 1895-1920.
Rodrigues, PMS, Schaefer, CEGR, de Oliveira Silva, J, Ferreira Júnior, WG, dos Santos, R M, & Neri, AV 2018, The influence of soil on vegetation structure and plant diversity in different tropical savannic and forest habitats. Journal of Plant Ecology, 11: 226-236.
Ruckstuhl, C, Philipona, R, Morland, J & Ohmura, A 2007, Observed relationship between surface specific humidity, integrated water vapor, and longwave downward radiation at different altitudes. Journal of Geophysical Research: Atmospheres, 112 (D3).
Safarkar, R, Bonabi, R, Massiha, AR, Rezaei Nazifi, M, Sotoudeh, R 2017, An evaluation of the inhibitory and synergistic effects of alcoholic extract of stachys byzantina on standard strains under in vitro conditions. Journal of Babol University of Medical Sciences, 19: 39-46.
Sampaio, BL, Bara, MTF, Ferri, PH, Santos, SDC, Paula, JRD 2011, Influence of environmental factors on the concentration of phenolic compounds in leaves of Lafoensia pacari. Revista Brasileira de Farmacognosia, 21: 1127-1137.
Sautkin, S, Vladimirovna Rogova, T, Adhatovna Shaykhutdinova, G 2021, The use of functional plant leaves traits in the production ecosystem services assessment of grassland communities. Caspian Journal of Environmental Sciences, 19: 731-738
Sindambiwe, JB, Calomme, M, Cos, P, Totte, J, Pieters, L, Vlietinck, A & Berghe, DV 1999, Screening of seven selected Rwandan medicinal plants for antimicrobial and antiviral activities. Journal of Ethnopharmacology, 65: 71-77.
Singh, B & Schulze, DG 2015, Soil minerals and plant nutrition. Nature Education Knowledge, 6: 1.
Singleton, VL, Orthofer, R & Lamuela-Raventós, RM 1999, Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent. Methods in Enzymology, 299: 152-178.
Skaltsa, HD, Demetzos, C, Lazari, D & Sokovic, M 2003, Essential oil analysis and antimicrobial activity of eight Stachys species from Greece. Phytochemistry, 64: 743-752.
Sreedhara, A & Cowan, JA 2002, Structural and catalytic roles for divalent magnesium in nucleic acid biochemistry. Biometals, 15: 211-223.
Stockham, K, Sheard, A, Paimin, R, Buddhadasa, S, Duong, S, Orbell, JD & Murdoch, T 2013, Comparative studies on the antioxidant properties and polyphenolic content of wine from different growing regions and vintages, a pilot study to investigate chemical markers for climate change. Food chemistry, 140: 500-506.
Sun, M, Gao, ZQ, Yang, Z P & He, LH 2012, Absorption and accumulation characteristics of nitrogen in different wheat cultivars under irrigated and dryland conditions. Australian Journal of Crop Science, 6: 613.
Taiz, L & Zeiger, E 2004, Giberelinas: Reguladores da altura dos vegetais. Fisiologia Vegetal, 3: 449-540.
Thomas, GA, Dalal, RC & Standley, J 2007, No-till effects on organic matter, pH, cation exchange capacity and nutrient distribution in a Luvisol in the semi-arid subtropics. Soil & Tillage Research, 94: 295–304.
Thygesen, L, Thulin, J, Mortensen, A, Skibsted, LH & Molgaard, P 2007, Antioxidant activity of cichoric acid and alkamides from Echinacea purpurea, alone and in combination. Food chemistry, 101:74-81.
Wakeel, A 2013, Potassium–sodium interactions in soil and plant under saline‐sodic conditions. Journal of Plant Nutrition and Soil Science, 176: 344-354.
Walkley, A & Black, IA 1934, An examination of the Degtjareff method for determining soil organic matter, and a proposed modification of the chromic acid titration method. Soil science, 37: 29-38.
Wang, SY & Zheng, W 2001, Effect of plant growth temperature on antioxidant capacity in strawberry. Journal of Agricultural and Food Chemistry, 49: 4977-4982.
Wheeler, TR, Craufurd, PG, Ellis, RH, Porter, JR & Prasad, PV 2000, Temperature variability and the yield of annual crops. Agriculture, Ecosystems & Environment, 82: 159-167.
Xie, X, He, Z, Chen, N, Tang, Z, Wang, Q & Cai Y 2019, The roles of environmental factors in regulation of oxidative stress in plant. BioMed Research International, 2019.
Yordanova, RY, Christov, KN & Popova, LP 2004, Antioxidative enzymes in barley plants subjected to soil flooding. Environmental and Experimental Botany, 51: 93-101.
Zahedzadeh, F, Kakavand, F & Mahna, N 2015, Effects of carbohydrate, light, nitrogen and magnesium on in vitro production of anthocyanin in apple. International Journal of Biosciences, 6: 250-260.
Zargari, A 1990, Medicinal plant. Tehran University Press, Iran, 127-133.
Zhang, SB, Zhang, JL, Slik, JF & Cao, KF 2012, Leaf element concentrations of terrestrial plants across China are influenced by taxonomy and the environment. Global Ecology and Biogeography, 21: 809-818.
Zhang, M, An, C, Gao, Y, Leak, RK, Chen, J & Zhang, F 2013, Emerging roles of Nrf2 and phase II antioxidant enzymes in neuroprotection. Progress in Neurobiology, 100: 30-47. | ||
آمار تعداد مشاهده مقاله: 349 تعداد دریافت فایل اصل مقاله: 411 |