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اثر اسموپرایمینگ بذر، محلولپاشی روی و آهن بر خصوصیات کمی و کیفی لوبیا چشمبلبلی (Vigna unguiculata L.) | ||
علوم و تحقیقات بذر ایران | ||
مقاله 8، دوره 8، شماره 2، تیر 1400، صفحه 195-207 اصل مقاله (1.09 M) | ||
نوع مقاله: مقاله پژوهشی | ||
شناسه دیجیتال (DOI): 10.22124/jms.2021.5225 | ||
نویسندگان | ||
آمنه محمدیان1؛ علیرضا ابدالی مشهدی2؛ امین لطفی جلال آبادی* 3؛ محمدرضا صالحی سلمی4 | ||
1دانشآموخته کارشناسی ارشد زراعت، گروه تولید و ژنتیک گیاهی، دانشگاه علوم کشاورزی و منابع طبیعی خوزستان، ملاثانی، ایران | ||
2دانشیار، گروه تولید و ژنتیک گیاهی، دانشگاه علوم کشاورزی و منابع طبیعی خوزستان، ملاثانی، ایران | ||
3استادیار، گروه تولید و ژنتیک گیاهی، دانشگاه علوم کشاورزی و منابع طبیعی خوزستان، ملاثانی، ایران | ||
4استادیار، گروه علوم و مهندسی باغبانی، دانشگاه علوم کشاورزی و منابع طبیعی خوزستان، ایران | ||
چکیده | ||
فراهمی عناصر ریزمغذی از طریق تغذیه گیاهی میتواند به رشد گیاه و تأمین نیاز انسان به این عناصر کمک نماید. در آزمایشی بر روی لوبیا چشمبلبلی اثر تیمارهای محلولپاشی سولفات روی (عدم کاربرد، کاربرد غلظتهای2 و 4 گرم در لیتر سولفات روی)، محلولپاشی سولفات آهن (عدم کاربرد، کاربرد غلظتهای 3 و 6 گرم در لیتر سولفات آهن) و پرایمینگ بذر با پلیاتیلنگلایکول 6000 (بدون پرایم و کاربرد پرایم ( bar2- )) بهصورت فاکتوریل در قالب طرح پایه بلوکهای کامل تصادفی با سه تکرار در بهار 1396 در مزرعه پژوهشی دانشگاه علوم کشاورزی و منابع طبیعی خوزستان بررسی گردید. نتایج نشان داد پرایم بذر بر سرعت و درصد سبزشدن گیاهچه و اکثر صفات مورد بررسی اثر منفی داشت. بیشترین عملکرد دانه (3784 کیلوگرم در هکتار)، عملکرد پروتئین (1114 کیلوگرم در هکتار) و شاخص برداشت (9/39 درصد) بهترتیب در اثرات متقابل سهگانه بدون پرایم × عدم کاربرد روی × محلولپاشی سولفات آهن (3 گرم در لیتر)، بدون پرایم × عدم کاربرد سولفات روی × عدم کاربرد سولفات آهن و بدون پرایم × عدم کاربرد سولفات روی × کاربرد سولفات آهن (6 گرم در لیتر) مشاهده شد. نتایج کلی نشان داد که کاربرد آهن و روی در غلظتهای پایین میتواند تاحدودی باعث بهبود برخی صفات رشدی گیاه لوبیا شود، اما پرایم بذر بر صفات رشدی این گیاه تاثیر چندانی نداشت. | ||
کلیدواژهها | ||
تغذیه برگی؛ تغذیه گیاه؛ حبوبات؛ درصد سبزشدن گیاهچه؛ ریزمغذی | ||
مراجع | ||
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