پیوندهای مفید
آمار
| تعداد نشریات | 31 |
| تعداد شمارهها | 748 |
| تعداد مقالات | 7,108 |
| تعداد مشاهده مقاله | 10,240,766 |
| تعداد دریافت فایل اصل مقاله | 6,898,309 |
The effects of different levels of biogen probiotic additives on growth indices and body composition of juvenile common carp (Cyprinus carpio L.) | ||
| Caspian Journal of Environmental Sciences | ||
| مقاله 1، دوره 10، شماره 1، فروردین 2012، صفحه 115-121 اصل مقاله (208.42 K) | ||
| نویسنده | ||
| H. A Noveirian* | ||
| Dept. of Fisheries, Faculty of Natural Resources, University of Guilan, Someh Sara, Iran | ||
| چکیده | ||
| An experiment was conducted to evaluate the effects of biogen probiotic additives on growth performance of common carp, Cyprinus carpio. Four practical diets containing 0 (control) , 0.1, 0.2 and 0.3 % Biogen probiotic were used to feed fish. Seventy-two juvenile common carp (65 ? 3.5g) were randomly distributed between 12 fiberglass tanks of 500 L capacity. During 60 days of feeding trial, the fish receiving probiotic feeds showed significantly higher growth performance in terms of weight gain (WG), specific growth rate (SGR), protein efficiency ratio (PER), food conversion ratio (FCR) and survival rate (SR) in comparison with those fed the control diet (P<0.05). The best results in food efficiency and growth performance were observed in fish fed diets containing 0.3% of Biogen probiotic that were significantly different with that in other treatments (P < 0.05 ). Growth performance did not differ significantly (P>0.05) in fish fed diets containing 0.1 and 0.2 percent of probiotic. Fish carcass composition in the diets receiving probiotic improved from initial values i.e. higher levels of protein and lipid with lower levels of moisture and ash content and showed significant difference (P< 0.05) only with the basal control diet. There were no significant differences (P > 0.05) in body composition between the treatments which received probiotic. Feeding juvenile carp with diets containing Biogen probiotic improves growth performances and feeding efficiency in them; the optimum addition of probiotic is 0.3 g/100gof diet. | ||
| کلیدواژهها | ||
| Biogen probiotic؛ Cyprinus carpio؛ Growth Performance؛ Fish carcass | ||
| مراجع | ||
|
Akrami, R., Hajimoradlo, A. M., Matinfar, A., Abadian, A.N., & Alimohmmadi, S. A., (2008). The effect of Inulin probiotic on growth indices, feed efficiency, survival rate and body composition of juvenile Beluga (Huso huso). J. Agri. Sci. Natur. Resour. 55 – 64. (in Persian).
A. O. A. C. (1995)Association of Official Analytical Chemists, Official methods of analysis. 16th edition, AOAC, Arlington, VA. 1832 pp.
Baker, D.H., (1985). Critical revive problems and pitfall in animals experiment designed to establish dietary requirement of essential nutrients. J. Natur. 116: pp 2339-2349.
Bougut, I., Milakovic, Z., Bukvic, Z., brkic, S., Zimmer, R., (1998). Influence of probiotic (Streptococcus faecium M74) on growth and content of intestinal microflora in carp (Cyprinus carpio). Czech. J. Anim. Sci. 231 – 235.
Carnevali, O., De Vivo. L., Sulpizio. R., Gioacchin. G., Olivotto, I., Silvi.S & Cresci. A., (2006). Growth improvement by probiotic European sea bass juveniles (Dicentrarchus labrax), with particular attention to IGF-1, myostatin and cortisol gene expression. Aquaculture. 430 – 438.
Danesh, K.A., (1994). Final project report of polyculture frisii kutum with Chinese carp, research center of Guilan province. pp 28.( in Persian). Decamp, O., Moriarty, D.J.W., (2006). Probiotics as alternative to antimicrobials: Limitation and pontial. World Aquaculture. 60 – 62.
Devaraj, K. V., Keshavappa G.Y., and Manissery J.K., 1986. Growth of grass carp, Ctenopharynogodon idella. (val.) fed on two terrestrial fodder plants. Aquaculture and fisheries Management, 17: 123-128.
Diab, A.S., EL-Nagar, O.G & Abd-El-Hady, M.Y., (2002). Evaluation of Nigella sativa L. (black seeds; baraka), Allium sativum (garlic) & Biogen as a feed additives on growth performance of Oreochromis niloticus fingerlings. Vet. Med., Sues canal university V2. 753 – 754.
Eid, A. H., and Mohamed, K. A., 2008. Effect of using probiotic as growth promoters in commercial diets for monosex nile Tilapia (Oreochromis niloticus) fingerlings
Freitag, M., Hensche, H.U., Schulte-Sienbeck,H., Reichelt, B., (1999). Biological effects of conventional and alternative performance enhancers. Feed Magazine. 50 – 57
Gafarian, H., Soltani, M., & Abedian, A. M., (2007). The influence of some of the probiotic bacillus on feeding efficiency and nutrient body composition of Beluga (Huso huso) larvae. J. Agri. Sci. Natur. Resour. 35 – 47. (in Persian).
Gatesoupe, F.J., (1991).The effect of three strains of lactic bacteria on the production rate of rotifers, Brachionus plicatillis, and their dietary value for larval turbot, Scophthalmus maximus. Aquacalture. 335 – 342.
Helland, S.J., GrisdaleH. B., and Nerland, S., (1996). A simple method for the measurement of daily feed intake of groups of fish in tanks. Aquaculture. 139 pp 157-163.
Hevroy E.M., Espe, M., Waagbo, R., Sandness, K., Rund, M., and Hemre, G.I., (2005). Nutrition utilization in Atlantic Salmon (Salmo salar L) fed increased level of fish protein hydrolysate during a period of fast growth. Aquaculture Nutrition. 11pp301-313.
Hepher, B., 1975. Supplementary feeding in fish culture. In: Proc. 9th Intl. Conger. Of Nature Vol. 3. Karger, Baselm, Mexico, pp: 183-198.
Khattab, Y.A.E., Shalaby, A.M.E., Sharaf Saffa, M., El-Marakby, H. & RiziAlla, E.H., (2004).The physiological changes and growth performance of the Nile Tilapia Oreochromis niloticus after feeding with Biogen® as growth promoter. Egypt. J. Aquqt. Biol. And Fish. 145 – 158.
Lara-Flores, M., Olvera-Novoa, M.A., Guzma n-Me ndez, B.E. & Lo pes-Madrid, W., (2003). Use of the bacteria Streptococcus faecium and Lactobacillus acidophilus and the yeast Saccharomyces cerevisiae as growth promoters in Nile tilapia (Oreochromis niloticus). Aquacalture. 193 – 201.
Lovell,R. T. 1991. Nutrition of aquaculture species, Journal of Animal Science,
120The effects of different levels of Biogen Probiotic additives...Vol 69, Issue 10 pp: 4193-4200.
Mehrim, A.I.M., (2001).Effect of some chemical pollutants on growth performance, feed and nutrient utilization of Nile Tilapia (Oreochromis niloticus). M.Sc. thesis, Saba. Basha. Alex. University. 215 pp.
Mohamed, K.A., Badia Abdel Fattah & Eid, A.M.S., (2007). Evaluation of using some feed additives on growth performance and feed utilization of Monosex Nile Tilapia (Oreochromis niloticus) fingerlings. Agricultural Research Journal, Sues Canal University. 49 – 54.
Noh, H., Han, K.I., Won, T.H. & Choi, Y.J. (1994). Effect of antibiotics, enzymes yeast culture and probiotics on the growth performance of Israeli carp. Korean J. Anim. Sci. 480 – 486.
Noverian, H. A., Zahmatkesh, A., Zamani, H. A., Ghanat Parest, A., (2009). The effect of different levels of Multivitamin on growth indices of Caspian frisii kutum. Pajouhsh and Sazandegi. Vol. 21, 163 – 173. (in Persian). NRC. (1993).
Nutrient requirement of fish. National Academy press, Washington DC. Piva, A., (1998). Non- conventional feed additives. J. Fees Sci. 143 – 154
Thompson, F. L., Abreu, P.C., & Cavalli, R., (1999). The use of microorganisms as food source for Penaeus paulensislarvae. Aquaculture. 139 – 153
Ziemer, C. J., Gibson, G. R., (1998). An overview of probiotics, prebiotics and synbiotics in the functional food concept: perspectives and future strategies. Int. Dairy J. 473 – 479. | ||
|
آمار تعداد مشاهده مقاله: 2,280 تعداد دریافت فایل اصل مقاله: 3,572 |
||