منابع پروتئینی جایگزین پودر ماهی و محدودیت‌های فیزیولوژیک آنها در خوراک میگو

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Khanjani, M.H., Mozanzadeh, M.T., Gisbert, E., Hoseinifar, S.H. 2024. Probiotics, prebiotics, and synbiotics in shrimp aquaculture: Their effects on growth performance, immune responses, and gut microbiome. Aquaculture Reports 38: 102362. DOI:  10.1016/j.aqrep.2024.102362

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