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Effects of vitamin B3 and malt extract on growth, blood, immunity, liver enzymes, and gut microbiota of Siberian sturgeon, Acipenser baerii | ||
| Caspian Journal of Environmental Sciences | ||
| مقالات آماده انتشار، اصلاح شده برای چاپ، انتشار آنلاین از تاریخ 04 آبان 1404 اصل مقاله (675.2 K) | ||
| نوع مقاله: Research Paper | ||
| شناسه دیجیتال (DOI): 10.22124/cjes.2025.9160 | ||
| نویسندگان | ||
| Abbas Hamzedust؛ Masoud Fraoukhrouz* ؛ Hadi Ershad Langroudi؛ Hossein Khara؛ Abbasali Zamini | ||
| Department of Fisheries, La.C., Islamic Azad University, Lahijan, Iran | ||
| چکیده | ||
| Niacin (B3) and other vitamins found in malt extract (ME) play a major role in the cellular metabolism and energy production. These nutritional supplements improve feed digestibility and feed conversion ratio (FCR). This study investigated the effects of malt extract and vitamin B3 on the growth, immunity, liver enzymes, and gut microbiota of the Siberian sturgeon, Acipenser baerii. In total, 240 Siberian sturgeons with an initial weight of 23.77 ± 4.66 g were selected and assigned to 8 groups with three replications. During this 8-week trial, the fish were kept in 24 500-liter circular fiberglass tanks equipped with an aerator and a central water outlet (10 fish in each tank). The fish in the control group (T1) were fed with a certain formulated feed and those in the experimental groups (2-8) with the routine feed containing 1% ME, 1.5% ME, 20 mg kg-1 B3, 30 mg kg-1 B3, 1% ME + 20 mg kg-1 B3, 1.5% ME + 30 mg kg-1 B3, and 96% alcohol, respectively. The highest mean final total weight (49.41 ± 6.79 g) was observed in Group 7. The fish in T7 exhibited the best performance in weight gain (0.72 ± 0.18), and daily growth (1.28 ± 0.32 % d−1) indicating a significant difference between T7 and other groups (p < 0.05). The highest condition factor (CF) was observed in T3 with a mean of 1.33 ± 0.069 % (p < 0.05). The highest specific growth rate was observed in T2 with a mean of 0.30 ± 0.75 % (p < 0.05). The analysis of gastrointestinal and liver enzymes demonstrated that the highest mean of ALT (34.65 ± 0.49 U L-1) and AST (260.65 ± 17.68 U L-1) were related to Group 6 (p < 0.05). The results also showed that the highest number of gut microbiota (6.55 ± 0.84 log CFU g-1) and lactic acid microbiota (2.54 ± 0.41 log CFU mL-1) were observed in T2 (p < 0.05). Based on the study findings, the addition of 1% ME + 20 mg kg-1 B3 and 1.5% ME + 30 mg kg-1 B3 to the certain formulated feed of Siberian sturgeons improved their growth and immunological parameters. | ||
| کلیدواژه‌ها | ||
| Fish؛ Growth؛ Immunity؛ Liver enzymes؛ Gut microbiota؛ Siberian sturgeon؛ Acipenser baerii | ||
| مراجع | ||
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