Azimova, Sanavar, Makhmudov, Farrukh, Amanova, Sholpan, Altynbayeva, Gulnara, Tattibayeva, Damira, Konarbayeva, Zulfiya, Toktamyssova, Aiman, Abdreshov, Serik, Tautayeva, Assel. (1405). Detoxification properties of pumpkin pectin and pectin-enriched foods via bioassay evaluation. فیزیولوژی و بیوتکنولوژی آبزیان, 24(3), 661-670. doi: 10.22124/cjes.2025.9145
Sanavar Azimova; Farrukh Makhmudov; Sholpan Amanova; Gulnara Altynbayeva; Damira Tattibayeva; Zulfiya Konarbayeva; Aiman Toktamyssova; Serik Abdreshov; Assel Tautayeva. "Detoxification properties of pumpkin pectin and pectin-enriched foods via bioassay evaluation". فیزیولوژی و بیوتکنولوژی آبزیان, 24, 3, 1405, 661-670. doi: 10.22124/cjes.2025.9145
Azimova, Sanavar, Makhmudov, Farrukh, Amanova, Sholpan, Altynbayeva, Gulnara, Tattibayeva, Damira, Konarbayeva, Zulfiya, Toktamyssova, Aiman, Abdreshov, Serik, Tautayeva, Assel. (1405). 'Detoxification properties of pumpkin pectin and pectin-enriched foods via bioassay evaluation', فیزیولوژی و بیوتکنولوژی آبزیان, 24(3), pp. 661-670. doi: 10.22124/cjes.2025.9145
Azimova, Sanavar, Makhmudov, Farrukh, Amanova, Sholpan, Altynbayeva, Gulnara, Tattibayeva, Damira, Konarbayeva, Zulfiya, Toktamyssova, Aiman, Abdreshov, Serik, Tautayeva, Assel. Detoxification properties of pumpkin pectin and pectin-enriched foods via bioassay evaluation. فیزیولوژی و بیوتکنولوژی آبزیان, 1405; 24(3): 661-670. doi: 10.22124/cjes.2025.9145


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