جوانه‌زنی، استقرار اولیه و عملکرد چهار رقم سیب‌زمینی در مواجهه با تنش شوری

Aydoğan, Ç. and Turhan, E. 2020. Evaluation of nineteen potato cultivars for salt tolerance and determination of reliable parameters in tolerance. Bursa Uludağ Üniversitesi Ziraat Fakültesi Dergisi, 34(2):365-383. https://dergipark.org.tr/en/pub/bursauludagziraat/issue/57889/729555. (Journal)

Bernal, E.I.S., Escobar, M.A.C., León, A.R. and Escobar, H.M.O. 2013. Physiological behavior of potato cv. Tollocan at diverse types of salinity. Journal of Plant Studies, 2(1): p.120. Doi.org/10.5539/jps.v2n1p120. (Journal)

Daneshmand, F., Arvin, M.J. and Kalantari, K.M. 2010. Physiological responses to NaCl stress in three wild species of potato in vitro. Acta Physiologiae Plantarum, 32: 91-101. Doi.org/10.1007/s11738-009-0384-2 (Journal)

FAO (Food and Agriculture Organization).2024. FAOSTAT, Retrieved January 12, 2023, Available at: http://faostat.fao.org/site/291/default.aspx.

Faried, H.N., Ayyub, C.M., Amjad, M. and Ahmed, R. 2016. Salinity impairs ionic, physiological and biochemical attributes in potato. Pakistan journal of agricultural sciences, 53(1):17-25. DOI: 10.21162/PAKJAS/16.4766. (Journal)

Fathi, M. and Rezaei, M. 2013. Soil salinity in the central arid region of Iran: Esfahan Province. Developments in Soil Salinity Assessment and Reclamation: Innovative Thinking and Use of Marginal Soil and Water Resources in Irrigated Agriculture, pp.141-153. Doi: 10.1007/978-94-007-5684-7. (Journal)

Geremew, E.B., Steyn, J.M. and Annandale, J.G. 2007, Evaluation of growth performance and dry matter partitioning of four processing potato (Solanum tuberosum) cultivars. New Zealand Journal of Crop and Horticultural Science, 35(3):385-393. Doi.org/10.1080/01140670709510204 (Journal)

Ghosh, S.C., Asanuma, K.I., Kusutani, A. and Toyota, M. 2001. Effect of salt stress on some chemical components and yield of potato. Soil science and plant nutrition, 47:467-475. Doi.org/10.1080/00380768.2001.10408411. (Journal)

Gupta, S.K. and Goyal, M.R. 2017. Soil Salinity management in agriculture: technological advances and applications. CRC Press.232pp. https://www.routledge.com/Soil-Salinity-Management-in-Agriculture-Technological-Advances-and-Applications/Gupta-Goyal/p/book/

Im, J.S., Cho, J.H., Cho, K.S., Chang, D.C., Jin, Y.I., Yu, H.S. and Kim, W.Y. 2016. Effect of salinity stress on growth, yield, and proline accumulation of cultivated potatoes (Solanum tuberosum L.). Horticultural Science and Technology, 34(6):818-829.  http://www.horticulture.or.kr (Journal)

Jalali, A.H., Hassanpanah, D., and Mousapour Gorji, A. 2020. Environmental stresses and their management in potato production. Ministry of Jihad-e-Agriculture Agricultural Research, Education and Extension Organization Seed and Plant Improvement Institute. 214pp. https://www. researchgate.net/publication /347994836 _Environmental_Stresses_and_their_Management. (In Persian)

Kafi, M., Nabati, J., Saadatian, B., Oskoueian, A. and Shabahang, J. 2019. Potato response to silicone compounds (micro and nanoparticles) and potassium as affected by salinity stress. Italian Journal of Agronomy, 14(3):162-169. Doi.org/10.4081/ija.2019.1182 (Journal)

Kim, S., Yang, C.H., Jeong, J.H., Choi, W.Y., Lee, K.S. and Kim, S.J. 2013. Physiological response of potato variety to soil salinity. Korean Journal of Crop Science, 58(2):85-90. Doi:10.7740/KJCS.2013.58.2.085.

Moameni, A. 2010. Geographical distribution and salinity levels of soil resources of Iran. Journal of Soil Research.  Doi.10.22092/IJSR.2011.126633. (In Persian) (Journal)

Sairam, R.K., Rao, K.V. and Srivastava, G.C. 2002.Differential response of wheat genotypes to long term salinity stress in relation to oxidative stress, antioxidant activity and osmolyte concentration. Plant Science, 163(5):1037-1046. Doi.org/10.1016/S0168-9452(02)00278-9 (Journal)

Sánchez, B. E., and Ortega, E. M.2011. Emergence of potato tuber sprouts in salinity conditions. Terra Latino Americana, 29:153-160. https://www.scielo.org.mx/pdf/tl/v29n2/2395-8030-tl-29-02-00153.pdf. (Journal)

Sanwal, S.K., Kumar, P., Kesh, H., Gupta, V.K., Kumar, A., Kumar, A., Meena, B.L., Colla, G., Cardarelli, M. and Kumar, P. 2022. Salinity stress tolerance in potato cultivars: evidence from physiological and biochemical traits. Plants, 11(14): p.1842 Doi.org/10.3390/plants11141842 (Journal)

Zhang, X., Shiu, S., Cal, A. and Borevitz, J.O. 2008. Global analysis of genetic, epigenetic and transcriptional polymorphisms in Arabidopsis thaliana using whole genome tiling arrays. PLoS genetics, 4(3), p.e1000032. Doi.org/10.1371/journal.pgen.1000032 (Journal)