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اثر تیمار بذر با عصارههای جلبک سبز Ulva lactuca و جلبک سبز-آبی Nostoc commune بر روی شاخصهای فیزیولوژیکی گیاهچههای ذرت | ||
علوم و تحقیقات بذر ایران | ||
دوره 12، شماره 1، فروردین 1404، صفحه 16-30 | ||
نوع مقاله: مقاله پژوهشی | ||
شناسه دیجیتال (DOI): 10.22124/jms.2025.8801 | ||
نویسندگان | ||
سید محسن دریاباری1؛ احسان نظیفی* 2؛ باقر سیدعلیپور3؛ صدیقه کلیج4 | ||
1دانشآموخته کارشناسی ارشد فیزیولوژی گیاهی، گروه علوم گیاهی، دانشکده علوم پایه، دانشگاه مازندران، بابلسر، ایران | ||
2استادیار فیزیولوژی گیاهی، گروه علوم گیاهی، دانشکده علوم پایه، دانشگاه مازندران، بابلسر، ایران | ||
3دانشیار، گروه سلولی و مولکولی، دانشکده علوم پایه، دانشگاه مازندران، بابلسر، ایران | ||
4استادیار، گروه علوم گیاهی، دانشکده علوم پایه، دانشگاه مازندران، بابلسر، ایران | ||
چکیده | ||
جلبکها به عنوان منابع غنی از ترکیبات زیست فعال برای بهبود رشد گیاه مورد توجه قرار گرفتهاند. پژوهش حاضر در سال 1401 با هدف بررسی تاثیر تیمار بذرهای ذرت با عصارههای آبی Ulva lactuca و Nostoc commune روی شاخصهای رشد، میزان رنگدانههای فتوسنتزی و ترکیبات فنولیک گیاهچههای حاصل انجام شد. آزمایش در قالب طرح کاملاً تصادفی در شش سطح غلظت 0، 5/12، 25، 50، 75 و 100 درصد از عصارهها اجرا شد. در تیمار با N. commune، بیشترین ارتفاع ساقهچه در تیمار با غلظت 50 درصد عصاره با 30/9 درصد افزایش، بیشترین طول ریشهچه در تیمار با غلظت 75 درصد عصاره با 01/4 درصد افزایش، بیشترین وزن گیاهچه در تیمار با غلظت 25 درصد عصاره با 86/31 درصد افزایش، بیشترین میزان کلروفیل b در تیمار با غلظت 75 درصد عصاره با 87/31 درصد افزایش و بیشترین میزان کاروتنوئید در تیمار با غلظت 75 درصد عصاره با 34/33 درصد افزایش نسبت به شاهد حاصل شد. در تیمار با U. lactuca، بیشترین میزان کلروفیل a در تیمار با غلظت 100 درصد عصاره با 79/64 درصد افزایش، بیشترین میزان فنل در تیمار با غلظت 75 درصد عصاره با 83/44 درصد افزایش و بیشترین میزان فلاونوئید در تیمار با غلظت 100 درصد عصاره با 03/42 درصد افزایش نسبت به شاهد حاصل شد. نتایج پیشنهاد میکند که عصارههای این جلبکها میتوانند به عنوان محرک زیستی و کود زیستی در بهبود شاخصهای فیزیولوژیکی گیاهچههای ذرت موثر باشد. | ||
کلیدواژهها | ||
ترکیبات فنولیک؛ رنگدانههای فتوسنتزی؛ عصاره جلبک؛ کود زیستی؛ محرک رشد | ||
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