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Changes in Biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II)
|Caspian Journal of Environmental Sciences|
|مقالات آماده انتشار، اصلاح شده برای چاپ ، انتشار آنلاین از تاریخ 11 آذر 1395 اصل مقاله (570 K)|
|نوع مقاله: Research Paper|
|In this study, the chronic toxic effects of Pb (II) on common carp, Cyprius carpio were investigated using several biomarkers at different levels of biological functions for assessing changes in ecosystem quality . In a bioassay, common carp juveniles were individually exposed to different dose of heavy metal, Pb II (0, 0.45, 0.89, 1.34mg.l-1) for 28 days. Morphological indices such as hepatosomatic index (HSI), condition factor (CF) and lipid peroxidation (LPO) level and also the activities of superoxide dismutase (SOD) and catalase (CAT) were measured. These results indicated that there was significant lower condition factor in fish exposed to the highest concentration of Pb(p<0.05). The activity of hepatic antioxidant enzymes (SOD, CAT) and lipid peroxidation (LPO) level was significantly elevated after long-term exposure to higher concentration of Pb (p<0.05). Briefly, our findings suggested that common carp exposed to lead, develop oxidative stress, hence long-term exposure to higher concentrations of Pb could seriously affect the health status of fish|
|Cyprius carpio؛ Pb؛ Lipid peroxidation؛ Oxidative stress؛ Morphological indices|
Changes in Biochemical and physiological responses of common carp, Cyprinus carpio L. after long-term exposure to Pb (II)
S. Heidary*1, A. Hajimoradloo1, A. Bani2,3, M. Aghamaali2, R. Ghorbani1
1- Department of Fisheries & Environmental sciences , Faculty of Fisheries, Gorgan University of Agriculture & Natural Sciences, Gorgan, Iran.
2- Department of biology, Faculty of Science, University of Guilan, Rasht, Iran.
3- Department of Marine Sciences, The Caspian Sea Basin Research Center, University of Guilan, Rasht, Iran.
* Corresponding author’s E-mail: firstname.lastname@example.org
In this study, the chronic toxic effects of Pb (II) on common carp, Cyprius carpio were investigated using several biomarkers at different levels of biological functions for assessing changes in ecosystem quality . In a bioassay, common carp juveniles were individually exposed to different dose of heavy metal, Pb II (0, 0.45, 0.89, 1.34mg.l-1) for 28 days. Morphological indices such as hepatosomatic index (HSI), condition factor (CF) and lipid peroxidation (LPO) level and also the activities of superoxide dismutase (SOD) and catalase (CAT) were measured. These results indicated that there was significant lower condition factor in fish exposed to the highest concentration of Pb(p<0.05). The activity of hepatic antioxidant enzymes (SOD, CAT) and lipid peroxidation (LPO) level was significantly elevated after long-term exposure to higher concentration of Pb (p<0.05). Briefly, our findings suggested that common carp exposed to lead, develop oxidative stress, hence long-term exposure to higher concentrations of Pb could seriously affect the health status of fish.
Keywords:Cyprius carpio, Pb, Lipid peroxidation, Oxidative stress, Morphological indices.
The aquatic environment is continuously being contaminated with toxic chemical substances from industrial, agricultural and domestic activities. One of the major families of environmental contaminants is constituted by heavy metals, widely used by industrial and farming activities (Fent et al. 2006). Discharge of heavy metals to aquatic ecosystems have serious effects on the ecological balance of the recipient environment (Canli et al. 1998). Among metals, Pb is of special concern since it is considerably toxic to aquatic animals at ecologically relevant concentrations (Zhang et al. 2008). In aquatic animal species, fish are suitable bio-indicators since they are inhabitants of aquatic ecosystems and several species of them respond rapidly to abiotic changes including pollution. Environmental stressors can alter the physiological and biochemical parameters in fish that can be defined as biomarkers, including morphological indices, antioxidant responses and energy metabolic parameters which may be adaptive or may lead to toxicity (Pandey et al. 2003). Biomarkers may be employed as early warning indicators, anticipating possible major disturbances at higher levels of organization. Hence, they may be of great value in risk assessment and eco-toxicological studies. They constitute early responses to chemical aggression and may indicate harmful effects. The morphological indices, especially condition factor (CF) and hepatosomatic index (HSI) have been proposed as an ‘‘exposure index’’ to environmental contaminants (Kopecka et al. 2008).
CF is an indicator of the overall fish condition, reflects fish shape and energy reserves, and has been used to evaluate fish stress (Lohner et al. 2001). Additionally, ratios of organ weight to body weight have been used in various stress-related studies. The most frequently used of these is an HSI.
The oxidative stress is established since the pro-oxidant forces overwhelm the antioxidant defenses. For antioxidant mechanism, the cellular response includes the increased activity of lipid peroxidation (LPO) and two free radical scavenger enzymes, superoxide dismutase (SOD) (EC 184.108.40.206) and catalase (CAT) (EC 220.127.116.11) (Li et al. 2009). Such antioxidant defense is found virtually in all tissues of vertebrates, but shows in general, high activity in the liver, a major organ for xenobiotic uptake and enzymatic transformation of reactive oxygen species (ROS) (Lemaire et al. 1994). These antioxidant responses can constitute sensitive molecular bio-indicators for contaminant-mediated oxidative stress, and can also indicate the magnitude of response in populations chronically exposed to contaminants, such as metals and other xenobiotics (Woo et al. 2006; Firat et al. 2009; Li et al. 2010a).
Common carp (Cyprinus carpio L.) was selected for the present study, because it is a commercially - important fish species around the world. It has an adaptive response in a polluted aquatic environment.
It is well known that some metals can alter the activity of several enzymes by binding to their functional groups or by displacing the metal associated with the enzyme (Viarengo 1993).
Laboratory and field studies published in the last decades indicate that there are effects of some metals, such as lead, on several enzymatic biomarkers (van der Oost et al. 2003; Kopecka et al. 2008).
The ultimate goal of the present study was to monitor hepatic CAT and SOD enzymatic activities, LPO level and exposure index such as CF, HSI as potential biomarkers of fish exposure to the heavy metal such as Pb in freshwater ecosystems.
MATERIALS AND METHODS
Lead nitrate (II) (99% purity) (CAS no: 467790) was purchased from Sigma-Aldrich Corporation (USA). All the other chemicals were obtained from Sigma-Aldrich and Merck (Germany).
Fish and acclimatization conditions
Common carp (n = 160), with mean (± SE) weight of 30.76 ± 1.05g and total length of 13.46 ± 0.22cm, were obtained from a local commercial aquatic breeder. Fish were transported to the laboratory in aerated water and acclimated to laboratory conditions for 15 days in 500L tanks filled with filtered and aerated water before being employed in the bioassay. During this period, fish were fed daily with commercial food and water quality was regularly monitored and changed periodically.
The fish were starved for 24 h prior to experimentation to avoid prandial effects during the assay.
Experimental design for toxicity test
Ten common carps were randomly distributed to each of twelve aquaria. The concentrations of pb used were 0.45, 0.89 and 1.34 mg.l-1, corresponding to the 5, 10, 15% of the 96-h LC50 value. Another group (n = 10) was used as control exposed to clean freshwater. Each experimental condition was triplicated. The quality of water during the experiment was monitored at each 24h by measuring water dissolved oxygen, pH, total hardness and temperature. The parameters were: dissolved oxygen: 7.5 ± 2 mg.l-1, temperature: 20 ºC ± 1.0, pH 7.4 ± 0.2 and total hardness 241.01 ± 1.4 mg.l-1 and also photoperiod was 12 : 12 h light-dark cycle.
The fish were fed daily with commercial fish pellets at 1% total body weight.
70% of the exposed solution was renewed each day to maintain the appropriate concentration of pb. Three randomly - selected fish from each treatment were sacrificed on days 3, 7, 14 and 28. Morphometric measurements (weight and total and fork length) were collected and liver tissues were quickly dissected, weighed, preserved as fragments in Bouin’s fluid and stored at 4℃ until required for histological analysis. The remaining hepatic fragments was quickly removed and then immediately snap-frozen as sub-samples in liquid nitrogen and stored at -80℃ until biochemical and enzymatic analyses were performed.
Condition factor and HSI for each fish were calculated on days and 28 according to previous description (White et al. 1985).
CF = body weight (g) / fork length3 (cm) ×100
HSI=liver weight (g) / body weight (g) ×100
Biological material isolation
Frozen tissue samples were weighed (electronic balance, ANDGF-300, Japan, sensitive up to 0.001g) and liver of each fish was homogenized (homogenizer, SR30 (MTOPS), China) in 1:10 (w/v) of phosphate buffer (0.05M, pH 7.0, with 0.1% Triton X-100). For LPO assay, an aliquot of liver homogenate 200µg.L-1 were put in an eppendorf tube with 4 µg.L-1 of butylated hydroxytoluene, for each sample, while the remaining liver homogenate was centrifuged for 15min at 15000g; the supernatant was collected and divided in aliquots for antioxidant enzymes (SOD,CAT) analyses and stored at -80.℃
Biochemical and enzyme activity analyses
Lipid peroxidation (LPO) in the fish liver was estimated from the production of MDA, which is one of the final products of lipid peroxidation. The activity of MDA was measured by quantification of thiobarbituric acid reactive substances (TBARS) at 532 nm according to Ohkawa (1979) and Bird & Draper (1984). SOD activity was determined in hepatic supernatant according to the method of Flohe & Otting (1984) at 560nm and also CAT activity was measured according to the method of Aebi (1984) by monitoring residual H2O2 absorbance at 240nm. All tests were performed in a JENWAY, model 6405 UV/VIS, spectrophotometer. Enzymatic activities were determined at 25℃ and expressed as activity per mg of protein (second protein determination performed after the enzymatic analysis, as indicated below). LPO was expressed as MDA concentration in nmol of mg protein. One unit (U) of SOD activity was defined as the amount of enzyme required to inhibit the rate of reduction of Nitro blue tetrazolium (NBT) by 50%. For CAT, 1 unit was defined as 1µmol H2O2.min-1. All the protein determinations were done by the Bradford method (Bradford, 1976) with Coomassie brilliant blue, where bovine serum albumin served as a protein standard. Protein concentration measurements were assayed at 595nm. All tests were performed in triplicate.
Data were tested for normality by Kolmogorov–Smirnov test and homogeneity of variance was checked using Levene’s test. A Two-Way ANOVA was used to identify differences (p <0.05) among the response means in different treatments and among different sampling days. A Tukey post-hoc comparison was applied to discriminate between the interaction of the mean of treatment groups and time. Statistical analysis was conducted with Excel version 13.0 and SPSS (New York, USA) version 19.
Hepatic CAT activities of control fish ranged between 51.99 ± 3.34 and 62.5 ± 5.7 µmol.min-1.mg protein-1. Fish exposed to the lowest dose of lead (0.45 mg.L-1) showed CAT values between 55.16 ± 3.46 and 138.18 ± 5.7 µmol.min-1.mg protein-1, while for fish exposed to the highest dose (1.34 mg.L-1) of those activities ranged between 73.32 ± 2.27 and 311 ± 24.62. For SOD activity, these values varied between 13.97 ± 1.46 U and 15.56± 0.19 U.mg protein-1 at control group and also between 15.58 ± 1.7 and 27.24 ± 2.27 at low-dose while for fish exposed to the highest dose, these activities ranged between 16.45 ± 1.27 and 40.12 ± 2.29. The level of LPO values in control fish ranged between 5.98 ± 0.03 and 6.28 ± 0.84 nmol.mg protein-1. Fish exposed to the lowest dose of lead showed LPO values between 6.3 ± 0.75 and 29.91 ± 0.62 nmol.mg protein-1 while for fish exposed to the highest dose of those activities ranged between 7.07 ± 0.38 and 38.5 ± 1.77. As a result, a significant changes in antioxidant enzymes activities (SOD and CAT) and LPO level was found among different treatments (p<0.05) (Fig. 1). CAT activity was higher in the low, mid and high-dose groups (58% ± 0.4, 126% ± 0.5 and 259% ± 1.7 respectively) than those in the control (Fig.1B). The mean SOD activity was approximately 40 ± 1.02%, 82.9 ± 1.71% & 94.4 ± 1.83% higher in low, mid and high-dose groups, respectively, than those in control (Fig.1A). The LPO activity was 201 ± 0. 6 %, 208 ± 0.5 % and 280 ± 0.71% in low, mid and high-dose groups, respectively, which was higher than in control (Fig.1C).
Fig. 1. Changes in the mean (A) activities of superoxide dismutase (SOD), (B) activities of catalase (CAT) and (C) lipid peroxide concentrations in liver of common carp (C. carpio) treated with lead nitrate II dose of 0 (control = 4), 0.45 mg.l-1 (1) , 0.89 mg.l-1 (2) and 1.34 mg.l-1 (3). Control and Lead-treated fish (n = 12) were sampled after 3, 7, 14 and 28 days of exposure. Error bars indicate 95% confidence intervals. Dissimilar notations indicate a treatment effect (p< 0.05) and the * indicates a time effect (p < 0.05) compared with control value, * p<0.05.
There was time effect for antioxidant enzymes with increases and decreases over time in lipid peroxide among different treatments (Fig. 1).
There was a significant lower CF in high-dose group in comparison with control (p<0.05) while there were no values or time differences in HSI between the treatments (Table 1).
Table1. Effect of exposure to Lead on HSI and CF of common carp.
Control and experimental concentrations of 0.45, 0.89, 1.34 groups’ values are shown as C, 1, 2 & 3.Significant difference.
Our present findings demonstrate toxicity-induced alterations in antioxidant response and also changes in liver texture of fish conferring a higher tolerance for oxidative stress (Lemaire et al. 1994). Thus, the liver can be considered as target organ for studying effects of heavy metal toxicity on fish. Antioxidant responses in fish livers induced by pollutants exhibit three modes: induction, inhibition and integrated process. The heavy metal toxicity stimulates the oxidative stress and the antioxidant enzymes are induced by binding to their functional groups or by displacing the metal associated with the enzyme (Viarengo 1993). In the present study, antioxidant defenses are typically developed preferentially in liver as a result of the central role of this organ in detoxifying xenobiotics and processing metabolic products for degradation (Li et al. 2010b). Our results are in agreement with the previous reports by Yi et al. (2007), Viera et al. (2008), Ghosh et al. (2013) and Grant et al. (2011) who reported that hepatic SOD and CAT activities could be elevated in Carassius auratus, Trematomus bernacchii, Pomatoschistus microps respectively after heavy metal exposure such as Pb, Cd, Hg and Cu. One explanation is that CAT activity is more sensitive to these compounds than SOD and the high variability of the SOD data may also inherently limit the significance of changes observed. Oxidative substances in cells may cause an elevation of antioxidant enzymes as a defense mechanism. SOD and CAT enzymes have related functions (Pandey et al. 2003). SOD catalyzes the dismutation of the superoxide anion radical to O2 and H2O2 (Li et al. 2009). CAT acts as scavengers of H2O2. The peroxy radical H2O2 was trapped by catalase that primarily occurs in peroxisomes. The target function of catalase is to protect the cells from the accumulation of H2O2 by dismuting it to form H2O and O2 (Gate et al. 1999). SOD and CAT have related functions, and are always considered as the first line of defense against to oxygen toxicity, due to the inhibitory effects on oxyradical formation (van der Oost et al. 2003). There were biochemical changes, with effects on lipid peroxide formation (overall increase), in the low- and high-dose groups. Hepatic lipid peroxide formation activities of treatment groups showed a decreasing trend after 7 days exposure and continued until 28 days. However, they were still higher than control. This result is in line with those findings reported by Vieira et al. (2009), Moreno et al. (2011), and Ghosh et al. (2013). Lack of increase in MDA content may indicate the accumulation of oxidative radicals, but not enough, to make antioxidant system poisoned (Nogueira et al. 2011).
Heavy metals especially Pb-binding to the some receptors in liver leading to regulated transcription factors and increased activity in the hepatocyte. There is evidence that increased ROS can lead to increased transcription factors in the liver (Sakurai et al. 2008).
In the present study, significant lower CF and HSI were observed in the Pb-treated group with the highest concentration (high-dose group), which indicates a decrease in fish growth and overall condition caused by direct metabolic effect of Pb on fish (Li et al. 2010c). Some reports have demonstrated that CF and HSI declined in fish exposed to environmental pollutants (Khan 2003; Kopecka et al. 2008; Moreno et al. 2011). Condition factor, which assumes that heavier fish of a given length is in better condition, is able to indicate fish fitness under stress of pollution as metabolic trade-off is required to deal with detoxification and the energy available for growth may thus be reduced (Fang et al. 2009). HSI reflects the relative liver size and is linked to the hepatic enzyme activity for detoxification of compounds which is indicative of exposure to pollutants (Yeom et al. 2007).
Based on the obtained data, the common carp has enough tolerances to (Pb II) induced changes in surrounding condition such as CF, HSI. With increasing Pb concentration and prolonging the exposure period, the health status of fish was affected seriously. According to results of the present study, this biomarkers such as changes in LPO, SOD, CAT and also CF and HSI could provide useful information for evaluating the physiological effects on common carp, but the application of these findings will need more detailed laboratory study before they can be established as special indicators for monitoring aquatic environment.
This work was supported by the Department of Biology, University of Guilan . We would like to acknowledge Ms. Monsef Rad, Mrs. Hadavi and Ms. Avarjeh for assistance with the dose study; Mr. Salehi and Mr.Varesteh ( PhD student, University of Guilan ) for assistance with biochemistry techniques.
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